Control and quality

Quality control and testing at all stages of the product

The feed formula is based on plant raw materials and its oils, mainly represented in yellow corn,
soya bean meal and gluten meal, and is subject to good laboratory control and testing at all
stages of manufacturing to ensure its quality.

• Receiving raw materials: A sample of raw materials is withdrawn and examined, then chemically
  analyzed and an analysis of mycotoxins is carried out. Based on the result, the materials are
  accepted or rejected
• Biosecurity measures are followed on containers before storage
• Storage of materials inside the factory according to the type and nature of each raw material
  with periodic control.
• The feed composition is prepared according to the recommendations of the World Feed
  Organization for poultry. The raw materials are taken separately from each silo Based on their
  percentage in formula by an automatic program without any possibility of human error.
• Grind in the crushers to homogenize the size
• In addition to the feed, anti-mycotoxins, anti-fungal, anti-coccidia, anti-clostridia, digestive
  enzymes, growth promoters and feed additives are supported with essential amino acids such as
  methionine, lysine, threonine, valine and tryptophan to improve the nutritional efficiency of the
  plant raw materials used to ensure the highest growth rates.
• Mix the ingredients well with continuous check to ensure that the mixture is homogenous to the
  feed.
• CThe feed is transferred to special silos to prepare it to steam thermal treatment, and then
  pelleting.
• Cooling is the last stages of pellet feed processing.
• Crumbling is the last stages of crumble feed processing.
• The feed is then withdrawn to the packing tanks, sorted by each type, then weighed and
  packaged automatically.
• A sample of each lot is withdrawn for analysis and then acted after the results of the analysis for
  storage in a final product store according to good storage conditions.